Meal Planning and Table Service by N. Beth Bailey, 1st Edition, 1923

Seller Notes???Book is stamped with a school library name and a pencil price on inside cover. See pictures.???BindingHardcoverLanguageEnglishAuthorLilian GunnPublisherJ. B.

BindingHardcoverLanguageEnglishSpecial AttributesIllustratedAuthorLucy G AllenRegionNorth AmericaPublisherLittle, Brown Book GroupTopicCookeryCountry/Region of ManufactureUnited StatesSubjectFood ServiceOriginal/FacsimileOriginal

Seller Notes???Good condition, cover somewhat faded, a little highlighting in drinks section.???BindingSoftcover, WrapsPlace of PublicationIthacaSignedNoPublisherCornell University School of Hotel AdministrationSubjectCulinary

BindingHardcoverPlace of PublicationNew YorkSignedNoPublisherGrosset & DunlapSubjectCookingOriginal/FacsimileOriginalYear Printed1932LanguageEnglishSpecial AttributesIllustratedAuthorDorothy FitzgeraldRegionNorth AmericaPersonalizedNoTopicBasic, General CookingCountry/Region of ManufactureUnited StatesISBNDoes not apply